Sorry I’m a couple days late, it took a couple days to recover from Teen Week, but we had a total blast and so did they. It’s nice to know that we helped a few kids learn some valuable life skills. If you missed it, it was so popular we scheduled another for Aug. 22-26th Sign up now before it fills up!
So this is a quick tip though highly valuable. If you are anything like me, the more I multitask the worse the individual results. I have to rely more and more on timers and reminders and the really messed up part is I even need one to remind me that I’m filling the wash sink. What??! It’s full of bubbles people, it doesn’t make any noise! I don’t remember until I hear the water pattering on the floor.
It wouldn’t be a surprise then that I have burned a pan or two in my lifetime. On of the best things I ever found out about is that if you put water in your burnt pan with a healthy shot of baking soda and put in on the stove to boil for a few minutes it takes most of the black off the pan like magic. Sometimes I run a scratch pad over it and then boil it so it has a few scratches in the carbon to gain a foothold. It really is a fabulous trick.
We hope you don’t have to use it but just in case you do, we hope this makes the job a little easier. See you next week for your next tip!
That’s an interesting post to read. I think all food lovers should join Nom Food Community. It’s a food photo sharing app where you can find many recipes too. Regularly follow this community and try recipes at home. Most of them turn out to be great.
ReplyDeleteThis post contains good information for those who cook. I love cooking and I also get good information about cooking stuff here. Keep sharing such information with us.
ReplyDelete